Pancakes

This is a simple and easy recipe for delicious tasting old fashioned pancakes.

Ingredients

• All purpose flour - 1 1/2 cups
• Baking Powder -3 1/2 teaspoons
• Salt - 1 teaspoon
• White Sugar - 1 tablespoon
• Milk - 1 1/4 cups
• Egg - 1
• Melted butter - 3 tablespoons

Instructions

1. Sift the flour, baking powder, salt and sugar in a bowl.

2. Make a well in the center of the dry ingredients, and pour the milk, add the egg and butter.

3. Mix all the ingredients until a smooth batter is formed.

Note: Set the batter aside for 5 minutes. This makes the batter rise well.

4. Heat oil/butter on a pan.

5. Pour approximately 1/4 cup of the batter for each pancake on the pan.

6. Brown them on both sides.

Note: When tiny bubbles start to form on the top of the pancake, its time to flip it.

7. Stack the pancakes on top of one another. Add a thin slice of butter on the top.

8. Pour honey over it and serve hot.