Sweet Vermicelli (Saviyaan)

This low calorie instant dessert is the perfect recipe to go with tea or hot milk. Taste is heightened when served with some milk cream.

Serving: 2
Cooking Time: 10 minutes approx.

Ingredients

• Vermicelli - 1 cup
• White Sugar - 1/4 cup
• Water - 1.5 - 2 cup
• Oil - 3 tablespoon
• Almonds (optional) - 1 tablespoon (chopped)
• Green cardamom (optional) - 2 - 3 

Method

1. Heat oil in a pan for almost a minute.
2. Add vermicelli and cook at high heat for about 2 to 4 minutes.

3. Add sugar and dry fruits and cook for a minute.

4. Add water and cook at high flame for 2 - 5 minutes.

5. Once the water becomes somewhat absorbed lower the heat to medium and cook till completely done.

6. Serve hot.